When goods arrive at an Indian port or airport, they don’t simply pass through and reach the importer. A structured customs clearance process ensures compliance with trade laws, correct duty calculation, and proper documentation. Whether you’re a business importing raw materials, machinery, or consumer goods, understanding each step of this process helps avoid delays, penalties, and unnecessary costs.

Table of Contents

How the process begins: arrival of goods and manifest filing

The customs clearance journey starts even before your goods physically arrive in India. The Import General Manifest (IGM) is the first legal compliance checkpoint for any import shipment. This document must be filed by the carrier-the shipping line, airline, or their authorized agent-with the customs authorities.

The IGM contains critical information about the shipment: shipper details, consignee name, description and quantity of goods, bill of lading or airway bill number, and vessel or flight particulars. This manifest must be submitted within 24 hours of the vessel’s or aircraft’s arrival in India. For air cargo, this submission happens through ICEGATE, the Indian Customs Electronic Gateway managed by the Central Board of Indirect Taxes and Customs (CBIC).

Why the IGM matters

The IGM serves as the foundation for all subsequent customs activities. The importer or their customs broker files necessary clearance documents based on the IGM information. If there are discrepancies between the IGM and other import documents, customs clearance cannot proceed until amendments are made. Filing is mandatory under Section 30 of the Customs Act, 1962, and non-compliance can result in penalties or cargo detention.

Receiving the cargo arrival notice

Once the goods arrive and the IGM is filed, the shipping line or airline issues a Cargo Arrival Notice (CAN) to the consignee or their agent. This notification informs the importer that their shipment has reached the port or airport and is ready for customs processing.

Upon receiving this notice, the importer should promptly collect the delivery order from the carrier. It’s important for the importer or Customs Broker to confirm the arrival and understand the mode of shipment-whether air cargo, sea freight, or courier-as this determines which customs department handles the clearance.

Filing the bill of entry: the central document

The Bill of Entry (BoE) is the most critical document in the import clearance process. It’s a legal declaration filed by the importer or their customs broker upon arrival of goods, providing customs authorities with detailed information about the imported items.

Key details in the bill of entry

The BoE contains comprehensive information including the description and quantity of goods, their declared value, the applicable HSN (Harmonized System Nomenclature) code for classification, port of arrival, and the duty calculations. Importers file this declaration electronically through the ICEGATE portal or through service centres at cargo complexes.

India follows a self-assessment system where the importer calculates the duties and taxes payable based on applicable exchange rates and import duty rates. This self-assessed amount is then subject to verification by customs officers.

Types of bill of entry

Depending on the purpose of import, different types of BoE may be filed. The Bill of Entry for Home Consumption is used when goods are meant for domestic use and duties are paid immediately. The Bill of Entry for Warehousing applies when goods are stored in a customs bonded warehouse, allowing the importer to defer duty payment until the goods are released for consumption.

Filing timeline and penalties

The Bill of Entry must be filed before the end of the next working day following the arrival of goods. For faster clearance, customs authorities encourage advance filing-the BoE remains valid if the vessel or aircraft arrives within 30 days of filing. Late filing attracts penalties of five thousand rupees per day for the first three days and ten thousand rupees per day thereafter.

Supporting documents required

Along with the Bill of Entry, importers must submit several supporting documents. These include the commercial invoice cum packing list, bill of lading or airway bill, and import license if applicable. Other documents may include certificates of origin, inspection certificates, and insurance documents.

The e-Sanchit system has simplified document submission by allowing importers to upload scanned copies directly through ICEGATE. This online document repository enables paperless customs clearance and eliminates the need for physical document submission in most cases.

Customs examination and assessment

After the BoE is filed and documents are submitted, customs authorities process the declaration through the Risk Management System (RMS). This system determines whether a shipment requires physical examination, document verification, or can proceed directly to duty payment.

The examination process

Based on documents, invoice, packing list, and payment, assigned examination officers check the goods and may revise the assessment or raise queries. The examination verifies that the description, quantity, and value declared in the BoE match the actual goods.

Goods may also be examined before assessment-called First Check examination-in cases where the importer lacks complete information or when the customs officer believes prior inspection is necessary.

Assessment of duties

Customs officers assess the duties based on the declared value and classification of goods. India levies basic customs duty as specified in the Customs Tariff Act, 1975, along with additional duties like anti-dumping duty, safeguard duty, and social welfare surcharge where applicable. The Integrated Goods and Services Tax (IGST) is also levied under the GST system.

Payment of customs duties

Once assessment is complete, the importer must pay the calculated duties before goods can be released. A challan for customs duty payment is issued, which can be paid through bank challan or electronic modes like RTGS/NEFT.

The Electronic Cash Ledger (ECL) facility allows importers to maintain a virtual account for duty payments. For self-assessed Bills of Entry, duty payment must be made the same day. In cases of reassessment or provisional assessment, payment is due within one day of the BoE being returned.

Obtaining the out of charge order

After duties are paid and examination is satisfactory, customs issues the Out of Charge (OOC) order. This order signifies that the examination is complete and goods are cleared. The OOC is generated electronically and shared with the custodian of the goods-the port authority or warehouse operator.

An electronic gate pass is shared with custodians, ensuring advance information is available for identification and preparation of goods for delivery. This facilitates faster movement of goods from the port.

Taking delivery of goods

With the Out of Charge order in hand, the importer can collect their goods from the port, airport, or Inland Container Depot (ICD). On showing the customs clearances to port authorities, the importer takes delivery. For warehoused goods, an ex-bond Bill of Entry must be filed to clear the whole or part of the stored cargo.

Special provisions and facilitation measures

Indian customs has introduced several measures to expedite clearance. These include 24×7 customs clearance at major seaports and airports, faceless e-assessment, and Direct Port Delivery for trusted importers. The Turant Suvidha Kendras provide a single-point interface for bond execution and document verification.

For certain regulated products-such as food items requiring FSSAI clearance or pharmaceuticals needing Drug Controller approval-additional No Objection Certificates (NOCs) must be obtained through the Single Window Interface for Trade (SWIFT) before final clearance.

Common challenges and how to avoid them

Delays in customs clearance often result from documentation errors, incorrect classification, or valuation disputes. Ensuring accuracy in the Bill of Entry-particularly the HSN codes and declared values-is essential. Clearance typically takes one to three working days when documentation is correct and the shipment isn’t flagged for additional scrutiny.

Working with experienced customs brokers who understand the nuances of Indian customs regulations can significantly reduce clearance time and help navigate complex requirements, especially for regulated goods.

What do you think? Have you encountered unexpected delays during customs clearance, and what steps did you take to resolve them? How important is advance preparation of documents in ensuring smooth imports for your business?

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References
  1. https://www.cybex.in/blogs/import-general-manifest-igm-process-compliance-and-key-role-in-imports
  2. https://www.credlix.com/blogs/what-you-need-to-know-about-air-igm
  3. https://howtoexportimport.com/Import-General-Manifest-IGM–112.aspx
  4. https://delhicustoms.gov.in/files/air-cargo-export/covid/SL-9-O_010420.pdf
  5. https://www.tataaig.com/knowledge-center/marine-insurance/bill-of-entry
  6. https://mumbaicustomszone3.gov.in/procedure-for-imported-goods
  7. https://www.indiafilings.com/learn/customs-clearance-procedure-india/
  8. https://www.mygstrefund.com/blog/bill-of-entry
  9. https://leatherindia.org/filing-of-bill-of-entry/
  10. https://www.dhl.com/discover/en-in/logistics-advice/import-export-advice/guide-on-how-to-import-goods-to-india
  11. https://www.icegate.gov.in/help/faq
  12. https://www.india-briefing.com/news/import-export-procedures-india-19125.html/
  13. https://www.karboncard.com/blog/bill-of-entry-tracking-types-format
  14. https://blog.tatanexarc.com/logistics/icegate-bill-of-entry/

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Food Laws and Standards

1 Prevention of Foods Adulteration Act Rules

  1. Enforcement of the Prevention of Food Adulteration (PFA) Act 1954
  2. PFA Act Definitions
  3. Functions / Responsibilities of Various Authorities
  4. Central Food Laboratories
  5. Role of Food Inspectors
  6. Penalties
  7. Powers of State Governments
  8. Discussion on Amendments to the PFA Act and Rules
  9. Shortcomings
  10. Harmonization of PFA ACT with Codex

2 Foods Safety and Quality Requirements

  1. General Hygienic and Sanitary Practices to be Followed by Food Processing Units
  2. Quality Assurance
  3. Food Quality and Safety

3 Foods Safety and Standard Act, 2006

  1. Food Safety and Standards Authority of India
  2. General Structure of the Food Safety and Standards Act
  3. Compliance and Penalties
  4. Food Safety and Standards Act Regulations

4 Essential Commodities Act, 1955

  1. The Aim of the Act
  2. Various Sections of the Essential Commodities Act
  3. Various Control Orders in the Act
  4. Fruit Products Order, 1955
  5. Meat Food Products Order, 1973
  6. Milk and Milk Products Order, 1992
  7. Edible Oils Packing (Regulation) Order, 1998
  8. Vegetable Oils Products (Regulation) Order, 1998
  9. Sugar Control Order, 1966

5 Codex Alimentarious Commission (CAC)

  1. Historical Background
  2. Objectives of the Codex Alimentarius Commission
  3. Membership of the Codex Alimentarius Commission
  4. Structure of the Codex Alimentarius Commission
  5. The Codex Alimentarius Commission at Work
  6. The Codex Alimentarius and WTO

6 WTO Implications

  1. Trade-Related Aspects of Intellectual Property Rights (TRIPS) and the Agreement on Agriculture (AoA)
  2. Implications of the SPS and TBT Agreements on Food Standards
  3. Role of Codex Standards in International Food Trade
  4. Dispute Settlement Mechanism
  5. Impact on Developing Countries

7 Other International Standards Setting Bodies

  1. The International Organization for Standardization (ISO)
  2. The International Plant Protection Convention (IPPC)
  3. The World Organization for Animal Health (OIE)
  4. The World Health Organization (WHO)
  5. The Food and Agriculture Organization (FAO)
  6. International Non-Governmental Organizations

8 FTDR Act, 1992 and Foreign Trade Policy

  1. Salient Features of Foreign Trade Development and Regulation Act 1992
  2. Foreign Trade Policy
  3. General Provisions Regarding Export/Import
  4. Pre-requisite of Import/Export
  5. Export Promotion Schemes
  6. Regulations of Exports

9 Export (Quality Control and Inspection) Act, 1963

  1. Salient Features of the Export (Quality Control and Inspection) Act, 1963
  2. Prior to Liberalization
  3. Present Scenario
  4. Systems for Export Inspection and Certification
  5. In Process Quality Control (IPQC) System
  6. Self Certification (SC) System
  7. Food Safety Management Systems based Certification (FSMSC)
  8. Procedure for Approval and Renewal
  9. Procedure for Surveillance
  10. Residue Monitoring Plans (RMP)
  11. Provisions and Requirements for Items Covered Under Mandatory Export Certification
  12. Equivalence/Recognition Agreements

10 Export Regulations and Promotion Bodies

  1. Agricultural and Processed Food Products Export Development Authority (APEDA)
  2. Marine Product Export Development Authority (MPEDA)
  3. Coffee Board
  4. Spices Board
  5. Tobacco Board
  6. Tea Board of India
  7. The Cashew Export Promotion Council of India (CEPC)

11 Plant and Animal Quarantine

  1. History of Plant Quarantine
  2. Plant Quarantine Regulations in India
  3. The Destructive Insects and Pests Act 1914 (DIP Act)
  4. Plant Quarantine (Regulation of Import into India) Order, 2003 (PQ Order)
  5. Implementation of Plant Quarantine
  6. WTO-SPS Regulations
  7. Roles and Implementation of Plant Quarantine (PQ)
  8. Animal Quarantine

12 Customs Act and Import Control Regulations

  1. Items Allowed for Import/Export
  2. Compliance with Laws
  3. Procedure for Import of Goods into India
  4. Steps for Obtaining Importer/Exporter Code (IEC No.)
  5. Requirement of Import Authorization
  6. Special Import Provisions
  7. Procedure for Import Clearance in India
  8. Levy of Customs Duty
  9. Import of Goods by Post
  10. Warehousing of Imported Goods
  11. Green Channel for Import Cargo Clearance
  12. Imports by 100% EoUs/SEZ Units
  13. Duty Free Imports
  14. Special Economic Zone Scheme (SEZ)
  15. Import of Commercial Samples
  16. Exchange Control Regulations and Imports

13 Other Laws Related to Food Products

  1. Standards of Weights & Measures Act, 1976
  2. The Insecticides Act, 1968
  3. Consumer Protection Act, 1986
  4. Customs Act, 1962
  5. The Infant Milk Substitutes, Feeding Bottles & Infant Food (Regulation of Production, Supply & Distribution) Act, 1992 & Rules, 1993
  6. Environmental (Protection) Act, 1986
  7. The Water (Prevention & Control of Pollution) Act, 1974
  8. The Air (Prevention & Control of Pollution) Act, 1981

14 Voluntary National Standards- BIS and AGMARK

  1. Bureau of Indian Standards (Bureau of Indian Standards Act, 1986)
  2. License under BIS to use ISI Certification Mark
  3. Powers and Functions of BIS
  4. Establishment, Publication and Promotion of Indian Standards
  5. Establishment, Maintenance and Recognition of Laboratories
  6. Food Safety Management Systems Certification Scheme
  7. Applicability of BIS under PFA Act
  8. AGMARK {Agricultural Produce (Grading & Marking) Act, 1937]
  9. Standardization and Grading of Agricultural Commodities
  10. Formulation of Grade Standards
  11. Grading and Certification of Agricultural Commodities
  12. Grading and Certification for Internal Trade
  13. Grading and Certification for Exports
  14. Infrastructure for the Certification Programmes
  15. Role of Central Agmark Laboratory & Regional Agmark Laboratories
  16. Applicability of Agmark Standards under PFA Act

15 National Agencies for Implementation of International Food Laws and Standards

  1. Role of Ministry of Health & Family Welfare/ Directorate General of Health Services (Codex Contact Point)
  2. Codex Alimentarius Commission [CAC]
  3. National Codex Contact Point [NCCP]
  4. National Codex Committee of India
  5. Agencies involved in implementation of provisions of Agreement on Technical Barriers to Trade.
  6. WTO TBT Enquiry Point – Role of Bureau of Indian Standards
  7. Guidance for Stakeholders for Commenting on TBT Notifications
  8. Agencies involved in implementation of provisions of Agreement on SPS Measures.
  9. Role of States/Local Bodies
  10. National Food Control Acts/Rules
  11. Implementation of Food Related Acts
  12. Agencies involved in quality control and preshipment inspection for exports.
  13. Role of Export Inspection Council
  14. Role Directorate and Marketing of Inspection
  15. Role of Agricultural and Processed Food Products Export Development Authority of India
  16. Role of Ministry of Environment and Forest
  17. Regulatory Reforms in Bio-technology
  18. Genetic Engineering Approval Committee (GEAC)
  19. Role of Department of Agriculture & Cooperation, Ministry of Agriculture in implementing Insecticides Act, 1968.
  20. Good Agricultural Practices (GAP) in use of Pesticides
  21. Codex Maximum Limits for Pesticides Residues in Food & TBT Agreement

16 Food Labelling

  1. Food Labelling: Definition, Requirements and Scope
  2. Essential Commodities Act
  3. Prevention of Food Adulteration Act
  4. Food Safety and Standards Act, 2006
  5. The Fruit Products Order, 1955
  6. The Meat Food Products Order, 1973
  7. Packaging and Labelling Requirements under FSSAI
  8. Consumer Protection Act